If you haven't tasted Viognier before then there is no better place to start than with its classic birthplace, the Rhône. And this little beauty from the lovely house of Nabor is a great introduction. Wonderful fresh white peach and lychee aromas are overtaken by fresh apricots, honeysuckle and a touch of vanilla on its long, crisp finish. An absolute delight and perfect with lobster, scallops or langoustines, but also delicious with chicken tagine or even a chicken and chorizo stew. A fantastic wine.
Wine Name: Chateau Saint-Nabor Vin de Pays D’Oc Viognier IGP
Producer: Chateau Saint-Nabor
Region: Vallée du Rhône
Grape variety: Viognier
Alcohol Content: 13%
Available to mix in case
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